POVEY’S WELCOME

Welcome! Thank you for taking the time to visit our page.

We are a mobile woodfired oven experience.


What does this mean?


More than just a slice.



We use the best products for our Neapolitan styled ​pizzas. Dough hydration and fermentation is ​mastered to the climate and weather, with quality ​sourced flour and tomatoes that derive from San ​Marzano. Fresh local and regional produce.


Hailed for his executive chef skills and ownership of ​kitchens across Sydney and Canberra, Cheffy Howard ​Povey would like to show you, on what you can do in a ​woodfired oven. This is why, we are more than just a ​slice. We do more than pizzas. We are a self-​contained kitchen. Contact us today for your next ​event or function.